Gajar Ka Halwa

Preparation Time
Cooking Time
To  serve

Ingredients
Milkmaid
Milk  
Carrots 
Sugar (to taste)
Ghee 
Nuts/ Raisins

 : 10-15 minutes
 :  45-50 minutes
 : 10

 
: 1 tin
: 5 cups
: 3/4 kg
: 1-2 tbsp
: 2 tsp
: 50 gm (optional)

 


Preparation
  • Grate carrots . Add to milk and bring to a boil. Cook on ,slow fire stirring occasionally till milk dries up.
  • Add Milkmaid and sugar . Cook on a slow fire till dry (about 25 to 30 minutes ) stirring occasionally.
  • Add ghee and cook for another 10 minutes.
  • Garnish with nuts , raisins and serve hot.